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Archive of entries posted on February 2010

Cooking Classes?

Although many people disagree, cooking is a very important skill to have and if you can cook you have a talent, a very important talent indeed. If people are telling you that it is a pointless skill to have then the chances are that these people couldn’t even put a bit of bread in a [...]

Ingredient Profile: The Onion

Believe it or not, I actually hate onions in my food. Whenever I detect the sharp and pungent flavor of an onion in my meal, I cringe to myself a little and slowly pick through my food, trying to avoid the onions at all costs. So why am I writing an article about them? Well [...]

Homemade Pasta with the Atlas Pasta Machine

If your family loves creative cooking with pasta they may enjoy creating their own pasta at home with the Atlas Pasta Machine.  Making pasta in the old fashioned Italian way can be great fun.  Just think how fun it would be to serve your very own, hand cranked pasta to your friends.  The Atlas Pasta [...]

Cake Decorating – How To Apply Edible Cake Art

There are many edible cake art images available for cake decorating, that will make your cakes stand alone in excellence. You must follow the directions carefully for best result and ease in application. Tips to Apply Edible Cake Art: – Make sure you have clean, dry hands before touching the image. If you are working [...]

Tips on Cooking With a Recipe

When all you have done in your life is eat the food that is already prepared, cooking it will be very much like waking up in a world that you are not familiar with. This is where recipes and cookbooks come in. These self-instructional guide to different dishes is your answer to that confusion. If [...]